We were able to get a glimpse of the center of our colony in today’s bevagys, where Erzsébet serves a beautiful Hungarian, easy-to-prepare chicken or duck gizzard stew. Let him show you how this delicious dish is made.
The Necessary Ingredients
– 1 kg of chicken or duck gizzards
– 2 small heads of red onion
– 1 diced tomato
– 2 slices of paprika
Full article: https://www.bikuci.hu/hagyomany-orzo-zuzaporkolt-erzsebettol/
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